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Williams Pear
Williams pears are among the fruits that best lend themselves to the production of brandy. The distillate obtained is especially fragrant and delicate, strongly reminiscent of the sweet fruit it comes from. A brandy of unmistakable flavour, best served chilled.
Alcohol content: 40% vol.
Format: 1 L
Bottles per carton: 6 1.00 L bottles
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